Introduction to Statistical Reasoning
CLASS SESSION: Tuesday, May 30, 2017-Thursday, June 22, 2017
General Information: All students will view the class lectures via the Internet using an Adobe Connect URL that will be posted in Blackboard by the instructor. High-speed Internet access is required for Adobe Connect. This is not a self paced course. Dates for three semester exams will be posted on syllabus by the first day of class and homework due dates (generally one a week) will be announced at least a week in advance.
Enrolled students will be able to view in Blackboard.
Submitted through Blackboard.
Course Delivery Type: Web: A Web course is taught using one or more web delivery platforms such as Blackboard, Streaming Video, Adobe Connect etc.
Students must have access to a high-speed Internet connection. More information will be provided by the instructor in the course syllabus.
(100% asynchronous - if course has any online or face-to-face meetings, live attendance will not be required. For any such sessions, there will be alternative ways to view or obtain the material covered).
Credit: 3 semester hours of undergraduate credit
Instructor: Leslie A Hendrix
Undergraduate Bulletin Course Description: A course in statistical literacy. Topics include data sources and sampling, concepts of experimental design, graphical and numerical data description, measuring association for continuous and categorical variables, introduction to probability and statistical inference, and use of appropriate software.
Information is accurate as of
June 26, 2017, 9:56 pm
(Subject to change)
Textbooks are available from the USC University Bookstore in the Russell House Student Union, Greene Street, Columbia, SC, 803-777-4160 (toll free at 888-654-5320). Online text ordering is available through the bookstore Web site at www.shopgamecocks.com. Delivery options are in-store pickup or UPS shipping (Ground, Second Day, or Next Day). Students are required to indicate their course section to order online; there will be a "J" prefix on the course SECTION number for this course. Contact the bookstore for questions about the online ordering system.